Sonya Labbe - Santa Monica, California. Drain, crumble and set aside. Place bacon in a large, deep skillet. Spinach & Bacon Hash Brown Quiche. I've been making this low carb crustless quiche for several years now. Stir to combine. It's based on the original Dr. Atkin's Spinach Quiche, except that I've changed the recipe per my tastes. With bright green spinach leaves, crispy and chewy bacon, and a lot of cheese, this spinach bacon quiche really hits the spot on appearance and taste! Sprinkle bottom of pastry-lined quiche/tart pan or pie plate with 1 tbsp dry breadcrumbs (this will absorb any excess moisture). Spinach and mushrooms fill the custard with low-calorie veggie goodness. Serve hot or warm. Bake in the preheated oven for about 30-35 minutes or until the center is set. To a medium mixing bowl, add eggs, and half and half and whisk to combine. Stir in bacon, spinach, mushrooms, onions, 3/4 cup Swiss cheese, and 3/4 cup … Pour into pie shell. Add chopped mushrooms to same sieve or colander you used for the spinach, and press with paper towels to remove excess moisture. Then pour the egg mixture carefully over top. Scatter spinach evenly over cheese (breaking up clumps as best you can). Add the spinach mixture to the bowl, then pour into the partially baked crust. Bake at 325°F degrees for 50 to 55 minutes until custard is set and top is lightly golden. Preheat oven to 375°F. The spinach bacon quiche will need to cool for at least 30 minutes before slicing and serving it. Cook, stirring, to heat through. Add spinach. Cook over medium high heat until evenly brown. How to Make SPINACH BACON QUICHE. In large bowl, beat eggs; whisk in milk, 1 cup cheese, onion, bacon, salt, mustard and paprika. In a large bowl, whip together eggs, cream, nutmeg, salt, and pepper. Bake the deep dish quiche just until golden brown and the center is set. With a crust of crispy hash browns and a rich, creamy filling studded with spinach and bacon, this cheesy quiche is comfort food at its most satisfying. This easy low carb keto crustless spinach bacon quiche adapted from the original Atkins quiche recipe is great for those following the Atkins Induction phase (phase 1). Spread the spinach and bacon out in the prepared … Bake @400F for 40 minutes or until knife is inserted … Whisk the half-and-half, flour, cayenne, eggs, egg yolks, 1/2 teaspoon salt and a few grinds of pepper together in a large bowl. Add salt, pepper, nutmeg, onions, ham, bacon, and spinach. A savory breakfast quiche is always a welcoming breakfast. How To Freeze Spinach Quiche. Sprinkle with the remaining cheese. Delicious for breakfast, lunch or supper! In a mixing bowl, whisk together the eggs, milk, salt and pepper, and nutritional yeast until well combined. 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