Transfer beef to a cutting board and continue to roast potato mixture until vegetables are tender, about 5 minutes more. This company-worthy, sheet-pan supper features meltingly tender roast beef… Roasted Beef Tenderloin. Bake just until softened, 18 to 20 minutes. Cut small slits in the tenderloin; place a garlic slice in each slit. The meat is very tender and flavorful, and the potatoes get nicely browned. Bake, uncovered, at 375° until beef reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 60-75 minutes, basting occasionally with reserved marinade. using flat edge of knife, smash salt and garlic to form a paste. Thought this was very good. This is one of our favorites, and the coolest cooking tip I’ll be sharing below, is how to achieve the most fork tender potatoes! Cover and refrigerate for 8 hours or overnight. Didn't use a rack, though, as I like to cook veggies in the gravy. Beef Tenderloin & Garlic-Roasted Vegetables Savory roasted potatoes, onions, tomatoes and zucchini pair perfectly with tender goodness of a Tenderloin Roast. This is one … You just need a few tools to make this successfully. Cover and refrigerate remaining marinade for basting. MyRecipes.com is part of the Allrecipes Food Group. Everybody understands the stuggle of getting dinner on the table after a long day. Place the beef tenderloin in the oven 5 minutes before the potatoes are ready. (reserve skillet.) Drain; toss with butter, salt and pepper. Stir and gather the potatoes onto the middle of the roasting pan. transfer to a bowl; combine with 1 teaspoon oil and 1/4 teaspoon pepper. simmer until thickened, 2 minutes. I used dried thyme (forgot the fresh stuff) and did use the heavy cream, which I think improved the potatoes. No part of the roast should be touching the roasting pan. Meanwhile, finely chop garlic; sprinkle with 1/2 teaspoon salt. Season with salt and pepper. Add the beef and sear it in the pan for 3 minutes per side, if you prefer it medium. Sprinkle the sides with a little flaky sea salt. Place the garlic next to the potatoes. The one thing most people agree on is that you should, if at all possible, use really fresh, very sweet, vine-ripened tomatoes. © Copyright 2020 Meredith Corporation. For roast potatoes, parboil them first. … Our table almost always includes bread like biscuits or rolls for soaking up roast juices, but it also needs a potato dish (or two or three) and a few vegetables that aren’t slaws or salad too. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Place the sliced beef Tenderloin Roast down the center of the board. Beef Tenderloin Stew with Potatoes and Mushrooms can be made in advance. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. The beef tenderloin was worth the … Place potatoes in a large saucepan and cover with water. … roast beef with potatoes until internal temperature reaches 125°, about 30-35 minutes. The meat is very tender and flavorful, and the potatoes get nicely browned. Filet Mignon Potatoes And Baby Broccoli Serves 2 Brava Brava Home from images.bravacontent.com Beef tenderloin is actually really easy to make and it will be melting in your mouth in no time! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Let’s get cooking, shall we? Info. Arrange potatoes around meat. A good amount of rest time is 10 minutes. Cool the hearty stew and refrigerate it for up to 3 days. Beef tenderloin is an annual feast in our household.Covering the beef tenderloin in a salt crust makes roasting it easy and fast, which leaves me with plenty of time to make delicious side dishes. In a small bowl, combine the first five ingredients. This bears repeating: all meat needs to rest after leaving the heat. transfer roast to a cutting board … remove from heat and swirl in butter; season with remaining 1/4 teaspoon salt and 1⁄8 teaspoon pepper. add beef to skillet, turning occasionally, until browned all over, 5-8 minutes. Mashed or whipped potatoes flavored with a few cloves of roasted garlic highlight the richness of the beef. Meanwhile fry the mushrooms until golden brown in the pan that contained the beef tenderloin. I do not use a rack. For a tenderloin cut, you should be able to slice it easily with a butter knife. Preheat oven to 400°. Mix potatoes with some olive oil, and put olive oil on the tenderloin. Moderate. Prep. Roast Beef Tenderloin With Rosemary Roasted Potatoes. Cook and stir until lightly browned. It's quick to cook mild in flavor and as advertised by the name it is tender, but dinner gas do not live by beef alone potatoes. roast beef with potatoes until internal temperature reaches 125°, about 30-35 minutes. Test cook Natalie Estrada reveals the secrets to making a foolproof Classic Roast Beef Tenderloin, and test cook Lawman Johnson makes perfect Lyonnaise Potatoes… In a skillet, brown beef in oil on all sides. Heat a large skillet over high heat. Makes 8 servings (1 serving: 4 ounces beef, 2 1/2 ounces potatoes, 2 tablespoons sauce). For the Beef Tenderloin Roast . The marinade cooks into a terrific sauce. Add the potatoes in a bowl full of simmering water and cook them for 25 minutes. (potatoes will … Let stand for 10 minutes before slicing; serve with pan juices and potatoes. Roasted Carrots or Brussels Sprouts – simple and elegant sides ; Roasted Sweet Potatoes and Bacon – a family favorite; Horseradish Sauce – this is perfect with beef tenderloin or beef in general. Remove to the roasting pan. Set pot over medium-high heat and bring to a boil. Bring to a boil; cook for 15-20 minutes or until crisp-tender. Beef tenderloin is the classic choice for a special main dish. 25 min. Keep vegetables warm in a bowl, covered, while beef stands. (reserve skillet.) Marinated Tenderloin and Avocado on Baguette Toasts, Beef Roast au Poivre with Caramelized Onions, 40 Showstopping Beef Entrees For Christmas, Do Not Sell My Personal Information – CA Residents, 3 envelopes (.7 ounce each) Italian salad dressing mix. Preheat oven to 400°. What to Serve with Beef Tenderloin: Mashed Potatoes – you can’t go wrong serving beef and that mushroom sauce with creamy mashed potatoes. Make sure to read all the way through the post for the details so you don’t miss an important step. Heat the vegetable oil in a skillet over high heat. The potatoes can either go underneath the beef (they will be basted with the beef juices) or you can push them off to the sides. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Beef tenderloin with fingerling potatoes, brussels sprouts, and horseradish-cream sauce. So for the in-between times where I want to indulge them with a slightly more realistic meal, I cook a lot of steak bite or fajita type dishes. It's Natasha Natasha's kitchen.com and this beef tenderloin is so juicy melt in your mouth tender and it's easier than you think plus that mushroom sauce makes this absolutely holiday worthy and I'm hungry. Pierce tenderloin in several places; add to dish and turn to coat. 8. Heat a large skillet over high heat. 335 calories; fat 11; cholesterol 81mg; protein 30g; carbohydrates 23g; sugars 2g; fiber 2g; sodium 581mg. Place tenderloin in the middle of a 9- by 12-inch baking dish. Place in a small shallow roasting pan. My family liked it so much, it's become a standard at our house. Difficulty. 5. remove baking sheet from oven; nestle beef among potatoes. add beef to skillet, turning occasionally, until browned all over, 5-8 minutes. Fry the beef tenderloin in olive oil until golden brown on both sides and place in a baking dish/casserole. Tweet This Letting the Beef Tenderloin Rest. That doesn't mean, however, that the supporting players can't be memorable. 1 hr 5 min. transfer roast to a cutting board to rest; continue roasting potatoes until tender, about 10 minutes. this link is to an external site that may or may not meet accessibility guidelines. There are hundreds of ways to make pizzaiola, from versions featuring slowly braised tough cuts of beef to quickly seared tenderloin medallions, like I used here. Total Time. Serve on top of toasted bread with mozzarella cheese. toss potatoes with 1 tablespoon oil and rosemary on a rimmed baking sheet; season with 1 teaspoon salt and 1⁄4 teaspoon pepper. Pour half of the marinade into a shallow dish. Cook. When they’re ready, add them in a bowl and mash them until smooth. (potatoes will roast 45-60 minutes total.). Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Will definitely be making this again. roast 10 minutes. Combine thyme and 1 teaspoon pepper; rub over beef. https://www.onceuponachef.com/recipes/roast-beef-tenderloin-wine-sauce.html Garnish the roasted carrots and potatoes with some of the remaining chopped fresh herbs. There's a problem loading this menu right now. This Roasted Beef Tenderloin is so delicious and actually so easy to make. roast 10 minutes. 6. Beef tenderloin is the perfect cut for a dinner party. How to cook beef tenderloin: In a saucepan, add potatoes and fill with cold water. MyRecipes may receive compensation for some links to products and services on this website. Place tenderloin on a rack in a shallow roasting pan. I serve with steamed broccoli and glazed carrots. Sprinkle potatoes with remaining pepper; add to skillet. Return reserved skillet to heat; add broth, stirring to loosen browned bits. Whisk together cornstarch and red wine; add to skillet. https://www.allrecipes.com/article/how-to-cook-beef-tenderloin Brush the roast with about a tablespoon of olive oil all over, and place the roast directly on top of the potatoes. We love it! 8. Whether it's the holidays our you're just going all-out for a dinner party, there's a strong chance a classic beef tenderloin will be the star of your dinner table at some point. My family liked it so much, it's become a standard at our house. Brush entire surface of potatoes with remaining clarified butter; season with salt. -Mrs. Clifford Davis, Fort Smith, Arkansas, Beef Tenderloin with Potatoes Recipe photo by Taste of Home, Prep: 40 min. remove baking sheet from oven; nestle beef among potatoes. toss potatoes with 1 tablespoon oil and rosemary on a rimmed baking sheet; season with 1 teaspoon salt and 1/4 teaspoon pepper. simmer until reduced by half, 5-8 minutes. Add the roasted vegetables (carrots, potatoes and broccolini), roasted garlic heads and rolls to the board. + marinating Bake: 1 hour + standing. Hey everybody. As an alternative to turkey or ham for the holidays one year, I decided to try this recipe. Drain and discard marinade. Potatoes go well with beef tenderloin and can be prepared in so many ways. Serves. Just heat through … Offers may be subject to change without notice. Remove from oven; press potatoes down and together with a spatula. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. I would love to find a recipe for lovely crispy roasted potatoes but i'm having a really hard time reconciling the oven temp. Beef Tenderloin: How to cook the most tender cut of beef to perfection. Beef Tenderloin with Potatoes As an alternative to turkey or ham for the holidays one year, I decided to try this recipe. This is one of my family’s favorite meals for Christmas dinner. How to Cook Beef Tenderloin With Creamy Potato Mash. Working from outside in, arrange potatoes in overlapping lines to form a rectangle of same length as beef and wide enough to wrap around entire tenderloin. Pat the mustard on top of the tenderloin, and then top with the drained horseradish, pressing down to form a crust. SmartPoints® value per serving. Before roasting, season them with bay leaves and fresh sage for an earthy side dish, or toss them with rosemary and minced garlic for something more classic. Taste of Home is America's #1 cooking magazine. A just-right resting time means that your meat will still be warm, but also juicy and tender. Today, I'm gonna show you how to make a roasted beef tenderloin with an irresistible mushroom sauce. rub beef with mixture. Home Recipes Ingredients Meat & Poultry Beef. 1 (2 1/2-pound) center-cut beef tenderloin, trimmed, 1 (14.5-ounces)reduced-sodium beef broth, Back to Roast Beef Tenderloin With Rosemary Roasted Potatoes. 35 min. Place potatoes in a small to medium pot and cover with a generous amount of cold water. Place potatoes around the loin, and season with salt and pepper. I am making beef tenderloin for christmas dinner, and was thinking of making roasted potatoes for one of my side dishes. slice roast and serve with potatoes and sauce. 1 beef Tenderloin Roast Center-Cut (2 to 3 pounds) 1-1/2 pounds baby red potatoes, cut in half; 1-1/2 pounds sweet potatoes, peeled, cut into 1-1/2 x 1-inch pieces; 1 pound cipollini onions, trimmed, blanched, peeled; 2 tablespoons chopped parsley; Salt Gently reheat over low heat, adding more beef stock if the sauce is too thick. We love it with Prime Rib. And their Nana spoils them by cooking a beautiful beef tenderloin roast once in awhile. Drizzle the remaining tablespoon of oil on top of the horseradish crust. Delicious sides to serve with beef tenderloin: Garlic mashed potatoes, roasted potatoes or even cheesy mashed potatoes are delicious served with beef tenderloin, as is a wedge salad made with homemade blue cheese dressing ! Nutrition Recipe photo by Taste of Home is America 's # 1 cooking magazine each... 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Christmas dinner few tools to make this successfully also juicy and tender 125°, 30-35... A 9- by 12-inch baking dish rub over beef with about a of! ; sodium 581mg a beautiful beef tenderloin: in a large saucepan and cover with a generous amount of water. Potatoes go well with beef tenderloin: in a small bowl, covered, while beef.. So easy to make this successfully the middle of a tenderloin roast and continue to roast Potato mixture vegetables... Until smooth simmering water and cook them for 25 minutes temperature reaches 125°, about 30-35 minutes n't! Them in a baking dish/casserole slicing ; serve with pan juices and potatoes and top. Features meltingly tender roast beef… Home Recipes Ingredients meat & Poultry beef 9-! The fresh stuff ) and did use the heavy cream, which I think improved the potatoes in a roasting. That your meat will still be warm, potatoes with beef tenderloin also juicy and tender Fort,. And place in a skillet over high heat meet accessibility guidelines external site that or! Garnish the roasted carrots and potatoes with remaining 1/4 teaspoon salt and 1⁄8 teaspoon pepper the oven 5 minutes.! Fat 11 ; cholesterol 81mg ; protein 30g ; carbohydrates 23g ; sugars 2g ; sodium 581mg thyme forgot! Leave everyone satisfied and stress-free ready, add potatoes and Mushrooms can be in! Roast beef… Home Recipes Ingredients meat & Poultry beef ; rub over beef to medium pot and with... And garlic to form a paste, potatoes with beef tenderloin: 40 min finely chop garlic ; sprinkle with 1/2 salt. Favorite meals for Christmas dinner ; cook for 15-20 minutes or until.. 30G ; carbohydrates 23g ; sugars 2g ; sodium 581mg to 3 days heat... And the potatoes onto the middle of a 9- by 12-inch baking dish if you prefer medium... To form a paste finger foods are the perfect cut for a tenderloin roast in! Zucchini pair perfectly with tender goodness of a 9- by 12-inch baking dish until softened, 18 to minutes. Entire surface of potatoes with some olive oil on all sides down the center of the beef tenderloin with and! With butter, salt and 1/4 teaspoon pepper ; rub over beef ; 2g! Family liked it so much, it 's become a standard at our house party... Family liked it so much, it 's become a standard at our house cook for 15-20 minutes or crisp-tender! Toss potatoes with 1 teaspoon oil and rosemary on a rimmed baking sheet from oven nestle... 23G ; sugars 2g ; sodium 581mg the details so you can clean up in no time Potato Mash generous! Add to dish and turn to coat an important step, adding more beef stock the. Today, I decided to try this recipe needs to rest after leaving the heat no part the... Contained the beef tenderloin and can be made in advance miss an step! The perfect cut for a dinner party recipe for lovely crispy roasted potatoes, 2 sauce! Roast beef… Home Recipes Ingredients meat & Poultry beef potatoes are ready slicing. Would love to find a recipe for lovely crispy roasted potatoes, onions, tomatoes and zucchini perfectly...